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    The Mustard Learning Curve
    Kathy Beasley
    • May 17, 2021
    • 3 min

    The Mustard Learning Curve

    Just thinking about mustard can wake up my taste buds in anticipation. I order my Subway sandwiches with triple the amount normally...
    Culinary Adventures
    Kathy Beasley
    • May 12, 2020
    • 3 min

    Culinary Adventures

    I was a little hurt when my middle daughter bluntly asked why I thought anyone would buy baked goods from me at our produce stand. I...
    My Winter Homework
    Kathy Beasley
    • Apr 21, 2020
    • 3 min

    My Winter Homework

    I’m jealous. Ken sows seeds. Days later, green appears. He fertilizes trees. Blossoms come, bees get busy, and suddenly baby fruit hangs...
    Spring Revival
    Kathy Beasley
    • Mar 26, 2020
    • 2 min

    Spring Revival

    The pandemic has all of us trapped and cranky. But the nice part about living on a farm at this time of year is that you can stare out at...
    OFF Program? If Only...
    Kathy Beasley
    • Aug 14, 2019
    • 3 min

    OFF Program? If Only...

    Can I? I Hope I Can
    Kathy Beasley
    • Aug 1, 2019
    • 2 min

    Can I? I Hope I Can

    When I pulled the last quart of butternut squash marinara sauce out of the freezer this morning, I panicked just a little. Here it is...
    The Missing Blogs
    Kathy Beasley
    • Jul 27, 2019
    • 2 min

    The Missing Blogs

    I had this whole plan to post recipes that would inspire people to use the produce we are growing. But the weeks have gone by and it just...
    Organic? Nope. Something Better
    Kathy Beasley
    • Jul 18, 2019
    • 2 min

    Organic? Nope. Something Better

    We are often asked whether we are “organic.” The short answer is no. To claim to be organic, one must be certified after submitting to a...
    “Soft” Opening is a Hard Concept
    Kathy Beasley
    • Jun 29, 2019
    • 2 min

    “Soft” Opening is a Hard Concept

    I’m the kind of hostess who issues invitations and then worries that no one is coming – except when I’m in the grocery store buying twice...
    That Wilton Wind!
    Kathy Beasley
    • Jun 26, 2019
    • 1 min

    That Wilton Wind!

    When we moved to Wilton two years ago, one of the things I appreciated most was the summer breeziness. But it sure wasn’t helping today!...
    Farming the Hard (Pan) Way
    Kathy Beasley
    • Jun 16, 2019
    • 2 min

    Farming the Hard (Pan) Way

    The land here at Full Flavor Farm in Wilton has seen grazing, cropping and animal husbandry for more than a hundred years. As a result,...
    Our Life Echoed on the Silver Screen
    Kathy Beasley
    • Jun 16, 2019
    • 1 min

    Our Life Echoed on the Silver Screen

    “The Biggest Little Farm,” now playing at the Tower Theater in Sacramento, is a documentary about a couple in Ventura County who set out...
    A Memorable Tomato
    Kathy Beasley
    • Mar 6, 2019
    • 2 min

    A Memorable Tomato

    Most people my age know where they were when they heard about the assassination of President Kennedy, and those who are younger recall...
    Nostalgia and Nutrition
    Kathy Beasley
    • Mar 6, 2019
    • 2 min

    Nostalgia and Nutrition

    The motivation for Full Flavor Farm begins with nostalgia -- nostalgia for the flavors I knew as a kid in the 1950s. My mother was raised...

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